METHAGENE has come to an end! It has been a great journey of 4 years, where multiple disciplines have worked together to come
to a way for a large-scale recording of methane emissions of individual ruminants for genetic evaluations. When the idea of
METHAGENE was born in 2012, many researchers of different disciplines were targeting to reduce the environmental footprint of
animal-derived food using methane mitigation strategies. These strategies included nutrition, microbiological understanding,
and improving the animal. Achieving this was very urgent, and there was a need to learn from each other and to create
synergies and concensus. Now that METHAGENE has finished, we are proud that we have gained a lot of new insights and that
together we moved further than everyone could have moved alone, and the main outcomes are shown in this infographic.
Read more➾
METHAGENE Flyer
METHAGENE has provided a flyer that contains information about this network. What are the aims, how are these achieved, what meetings are regularly organised and
what is the timeframe of this COST Action. To provide more input on who can contribute, and how, a factsheet is also published that contains all this information.
These flyers and factsheets are translated in several languages, as you can see by the flags below. Feel free to download the pdf and spread the word in your
own country when you feel that is appropriate.
Altering feeding and breeding to reduce methane production is a hot topic and the focus of on-going projects around the world.
New findings and goal driven international projects are leading the way. Read more...
Ruminations on climate change
A group of scientists at Wageningen UR Livestock Research in The Netherlands is investigating the damage being done by greenhouse gas
emissions from cows and has recently become the centre of METHAGENE, a Europeanwide collaborative network to help resolve this issue.
Read more...